How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Florentine Bean Soup?

You need 11 ingredients. The key ingredients include: 4 slices bacon, chopped, 3 garlic cloves, minced, 1 medium onion, chopped, 1 (14 ounce) canchopped spinach, drained, and more.

Is Florentine Bean Soup suitable as soups & stews?

Yes, Florentine Bean Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Florentine Bean Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Florentine Bean Soup Recipe

Name: Florentine Bean Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 slices bacon, chopped; 3 garlic cloves, minced; 1 medium onion, chopped; 1 (14 ounce) canchopped spinach, drained; 3 (14 1/2 ounce) cans chicken broth; 1 (15 ounce) cannellini beans, rinsed and drained; 1 (15 ounce) red kidney beans, rinsed and drained; 1 (15 ounce) dark red kidney beans, rinsed and drained; ½ cup sun-dried tomato, cut into thin strips; 1 teaspoon dried basil; shredded parmesan cheese

Florentine Bean Soup

Eats Now Editorial Team · 512 kcal · Soups & Stews

Florentine Bean Soup – a delicious recipe with bacon, garlic, onion, chicken broth, cannellini beans, red kidney beans. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Florentine Bean Soup

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