How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Flip Flop Salad?

You need 8 ingredients. The key ingredients include: 1 (6 oz.) pkg. Jell-O, 2 c. boiling water, 1 c. pineapple juice, 1 (8 oz.) pkg. cream cheese, softened, and more.

Is Flip Flop Salad suitable as salads?

Yes, Flip Flop Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Flip Flop Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Flip Flop Salad Recipe

Name: Flip Flop Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Salads
Ingredients: 1 (6 oz.) pkg. Jell-O; 2 c. boiling water; 1 c. pineapple juice; 1 (8 oz.) pkg. cream cheese, softened; 5 Tbsp. mayonnaise; 2 c. miniature marshmallows; 1 (1 lb.) can crushed pineapple; 1 (8 oz.) pkg. whipped topping

Gathered

Serves 4 Salads

Servings: persons

1 (6 oz.) pkg. Jell-O
2 c. boiling water
1 c. pineapple juice
1 (8 oz.) pkg. cream cheese, softened
5 Tbsp. mayonnaise
2 c. miniature marshmallows
1 (1 lb.) can crushed pineapple
1 (8 oz.) pkg. whipped topping

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Salads

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