How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Flip-Flop Bean Salad?

You need 10 ingredients. The key ingredients include: 1 can French-cut green beans, 1 can garden green peas, 1 pkg. split almonds, 2 c. chopped celery, and more.

Is Flip-Flop Bean Salad suitable as salads?

Yes, Flip-Flop Bean Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Flip-Flop Bean Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Flip-Flop Bean Salad Recipe

Name: Flip-Flop Bean Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can French-cut green beans; 1 can garden green peas; 1 pkg. split almonds; 2 c. chopped celery; 1 medium onion, diced; 2/3 c. sugar; 1/2 c. salad oil; 1/4 c. vinegar; 1/4 c. diced pimento; 1 tsp. salt

Flip-Flop Bean Salad

Eats Now Editorial Team · 851 kcal · Salads

Flip-Flop Bean Salad – a delicious recipe with green beans, garden green peas, almonds, celery, onion, sugar. Easy to follow and perfect for any occasion.

Serves 4 Salads

Flip-Flop Bean Salad

How did you like this recipe?

Frequently Asked Questions