How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Flavorful Light Spinach Cornbread?

You need 12 ingredients. The key ingredients include: 1 cup yellow corn meal, 1 cup unbleached flour, 1 tbsp. baking powder, 1/2 tsp. salt, and more.

Is Flavorful Light Spinach Cornbread suitable as vegetarian?

Yes, Flavorful Light Spinach Cornbread falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Flavorful Light Spinach Cornbread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Flavorful Light Spinach Cornbread Recipe

Name: Flavorful Light Spinach Cornbread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup yellow corn meal; 1 cup unbleached flour; 1 tbsp. baking powder; 1/2 tsp. salt; 2 tbsp. sugar; 2 tbsp. corn oil; 1 egg, beaten; 1 cup skim milk; 10 oz. frozen chopped spinach, thawed and thoroughly drained; 1 sm. onion, chopped; 1 cup low-fat cottage cheese; Non-stick vegetable coating

Flavorful Light Spinach Cornbread

Eats Now Editorial Team · 397 kcal · Vegetarian

Flavorful Light Spinach Cornbread – a delicious recipe with yellow corn meal, flour, baking powder, salt, sugar, corn oil. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Flavorful Light Spinach Cornbread

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