Bake this irresistible Flatbread With Smoked Salmon, Asparagus, And Crispy Shallots at home. Made with canola oil, shallots, flatbreads and cru00e8me fr…
This Flatbread With Smoked Salmon, Asparagus, And Crispy Shallots relies on simple, everyday ingredients such as bunch of asparagus, canola oil, shallots thinkly sliced and creme fraiche. It comes together quickly and makes 4 servings, at about 118 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026