How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Flatbread With Caramelized Onions & Cheese?

You need 10 ingredients. The key ingredients include: 2 tablespoons olive oil, 3 large onions, chopped, 1 tablespoon brown sugar, 2 tablespoons balsamic vinegar, and more.

Is Flatbread With Caramelized Onions & Cheese suitable as general?

Yes, Flatbread With Caramelized Onions & Cheese falls under the General category and is a great choice for this type of meal.

How do I store leftover Flatbread With Caramelized Onions & Cheese?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Flatbread With Caramelized Onions & Cheese Recipe

Name: Flatbread With Caramelized Onions & Cheese
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons olive oil; 3 large onions, chopped; 1 tablespoon brown sugar; 2 tablespoons balsamic vinegar; 1/2 teaspoon salt; 1/2 teaspoon pepper; 1/2 lb frozen puff pastry (defrosted but cold); 6 ounces brie cheese, diced (rind removed); 6 ounces mild blue cheese, diced; 2 tablespoons chopped fresh chervil or 2 tablespoons parsley

Flatbread With Caramelized Onions & Cheese

Eats Now Editorial Team · 457 kcal · General

Flatbread With Caramelized Onions & Cheese

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