How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Flat Bread?

You need 8 ingredients. The key ingredients include: 2 c. old fashioned oats, 1 Tbsp. salt, 2 Tbsp. sugar, 4 c. flour, and more.

Is Flat Bread suitable as general?

Yes, Flat Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Flat Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Flat Bread Recipe

Name: Flat Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. old fashioned oats; 1 Tbsp. salt; 2 Tbsp. sugar; 4 c. flour; baking powder; 2 c. milk; 1/2 c. oil; 2 to 4 c. flour (for rolling out)

Flat Bread – a delicious recipe with oats, salt, sugar, flour, baking powder, milk. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 c. old fashioned oats
1 Tbsp. salt
2 Tbsp. sugar
4 c. flour
baking powder
2 c. milk
1/2 c. oil
2 to 4 c. flour (for rolling out)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1890 kcal
Category
General

Eats Now Editorial Team

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Flat Bread

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