How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Flannel Pancakes?

You need 6 ingredients. The key ingredients include: 3 c. flour, 4 tsp. baking powder, 1 tsp. salt, 3 c. sweet milk, and more.

Is Flannel Pancakes suitable as breakfast?

Yes, Flannel Pancakes falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Flannel Pancakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Flannel Pancakes Recipe

Name: Flannel Pancakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Breakfast
Ingredients: 3 c. flour; 4 tsp. baking powder; 1 tsp. salt; 3 c. sweet milk; 2 eggs, separated; 2 Tbsp. melted butter

Flannel Pancakes – a delicious recipe with flour, baking powder, salt, sweet milk, eggs, butter. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

3 c. flour
4 tsp. baking powder
1 tsp. salt
3 c. sweet milk
2 eggs, separated
2 Tbsp. melted butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Breakfast

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Flannel Pancakes

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