How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Flank Steak Wrap With Caramelized Onions And Blue Cheese?

You need 9 ingredients. The key ingredients include: 1/2 teaspoon salt, 1/2 teaspoon black pepper, 2 garlic cloves, minced, 1 (1-pound) flank steak, trimmed, and more.

Is Flank Steak Wrap With Caramelized Onions And Blue Cheese suitable as meat & poultry?

Yes, Flank Steak Wrap With Caramelized Onions And Blue Cheese falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Flank Steak Wrap With Caramelized Onions And Blue Cheese?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Flank Steak Wrap With Caramelized Onions And Blue C

Name: Flank Steak Wrap With Caramelized Onions And Blue Cheese
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 teaspoon salt; 1/2 teaspoon black pepper; 2 garlic cloves, minced; 1 (1-pound) flank steak, trimmed; Cooking spray; 6 cups vertically sliced onion (about 3 medium onions); 1/2 cup (2 ounces) crumbled blue cheese; 1/4 cup fat-free mayonnaise; 2 (20-inch) lavash, cut in half

Try this homemade Flank Steak Wrap With Caramelized Onions And Blue Cheese recipe the whole family will love. Made with salt, black pepper, garlic and f…

This Flank Steak Wrap With Caramelized Onions And Blue Cheese relies on simple, everyday ingredients such as salt, black pepper, garlic cloves, minced and cooking spray. It comes together quickly and makes 4 servings, at about 445 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

1/2 teaspoon salt
1/2 teaspoon black pepper
2 garlic cloves, minced
1 (1-pound) flank steak, trimmed
Cooking spray
6 cups vertically sliced onion (about 3 medium onions)
1/2 cup (2 ounces) crumbled blue cheese
1/4 cup fat-free mayonnaise
2 (20-inch) lavash, cut in half

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
445 kcal
Category
Meat & Poultry

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Flank Steak Wrap With Caramelized Onions And Blue Cheese

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