How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Flank Steak With Chimichurri Sauce?

You need 7 ingredients. The key ingredients include: 1 bunch parsley, 1/2 cup extra-virgin olive oil, 2 tablespoons oregano, 1/4 cup red wine vinegar, and more.

Is Flank Steak With Chimichurri Sauce suitable as meat & poultry?

Yes, Flank Steak With Chimichurri Sauce falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Flank Steak With Chimichurri Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Flank Steak With Chimichurri Sauce Recipe

Name: Flank Steak With Chimichurri Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 bunch parsley; 1/2 cup extra-virgin olive oil; 2 tablespoons oregano; 1/4 cup red wine vinegar; 3 cloves garlic peeled; 1/2 teaspoon red pepper flakes optional; 1 1/2 pounds flank steak

Flank Steak With Chimichurri Sauce – a delicious recipe with parsley, extra-virgin olive oil, oregano, red wine vinegar, garlic, red pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 bunch parsley
1/2 cup extra-virgin olive oil
2 tablespoons oregano
1/4 cup red wine vinegar
3 cloves garlic peeled
1/2 teaspoon red pepper flakes optional
1 1/2 pounds flank steak

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Quick Info

Servings
4 servings
Calories
761 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Flank Steak With Chimichurri Sauce

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