How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Flank Steak Tacos With Avocado And Red Onion Salad?

You need 11 ingredients. The key ingredients include: 1 flank steak (about 1 lb.), 3 tablespoons extra-virgin olive oil, divided, 1 teaspoon kosher salt, divided, 1 teaspoon pepper, divided, and more.

Is Flank Steak Tacos With Avocado And Red Onion Salad suitable as salads?

Yes, Flank Steak Tacos With Avocado And Red Onion Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Flank Steak Tacos With Avocado And Red Onion Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Flank Steak Tacos With Avocado And Red Onion Salad Recipe

Name: Flank Steak Tacos With Avocado And Red Onion Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 flank steak (about 1 lb.); 3 tablespoons extra-virgin olive oil, divided; 1 teaspoon kosher salt, divided; 1 teaspoon pepper, divided; 1/2 teaspoon smoked paprika; 2 ripe avocados, peeled, quartered, and thickly sliced crosswise; 1/2 medium red onion, thinly sliced; 1/2 jalapeno chile, thinly sliced; 1/4 cup loosely packed cilantro leaves; 2 tablespoons lime juice; 12 corn tortillas (6 in. wide)

Flank Steak Tacos With Avocado And Red Onion Salad

Eats Now Editorial Team · 437 kcal · Salads

Flank Steak Tacos With Avocado And Red Onion Salad – a delicious recipe with flank steak, extra-virgin olive oil, kosher salt, pepper, paprika, avocados. Easy to follow and perfect for any occasion.

Serves 4 Salads

Flank Steak Tacos With Avocado And Red Onion Salad

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