Try this homemade Flank Steak (Marinated) recipe the whole family will love. Made with soy sauce, garlic, liquid honey and rosemary. Easy step-by-step i…
This Flank Steak (Marinated) relies on simple, everyday ingredients such as soy sauce, garlic, finely minced, liquid honey and dried rosemary (or thyme). It comes together quickly and makes 4 servings, at about 697 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026