How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Flank Steak Marinade?

You need 6 ingredients. The key ingredients include: 3 Tbsp. minced scallions or shallots, 1 1/2 Tbsp. soy sauce, 2 Tbsp. olive oil, 1/2 tsp. thyme or Italian seasoning, and more.

Is Flank Steak Marinade suitable as meat & poultry?

Yes, Flank Steak Marinade falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Flank Steak Marinade?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Flank Steak Marinade Recipe

Name: Flank Steak Marinade
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 Tbsp. minced scallions or shallots; 1 1/2 Tbsp. soy sauce; 2 Tbsp. olive oil; 1/2 tsp. thyme or Italian seasoning; big pinch of pepper or drops of Tabasco sauce; juice of 1/2 lemon

Flank Steak Marinade – a delicious recipe with scallions, soy sauce, olive oil, thyme, pepper, lemon. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3 Tbsp. minced scallions or shallots
1 1/2 Tbsp. soy sauce
2 Tbsp. olive oil
1/2 tsp. thyme or Italian seasoning
big pinch of pepper or drops of Tabasco sauce
juice of 1/2 lemon

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
70 kcal
Category
Meat & Poultry

Eats Now Editorial Team

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Flank Steak Marinade

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