How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Flank Steak ?

You need 6 ingredients. The key ingredients include: 1/3 cup soy sauce, 2 cloves pressed garlic, 2 tablespoons honey, 1 teaspoon ground ginger, and more.

Is Flank Steak suitable as meat & poultry?

Yes, Flank Steak falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Flank Steak ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Flank Steak Recipe

Name: Flank Steak
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 cup soy sauce; 2 cloves pressed garlic; 2 tablespoons honey; 1 teaspoon ground ginger; 2 teaspoons sugar; 1 Flank steak

Flank Steak – a delicious recipe with soy sauce, garlic, honey, ground ginger, sugar, Flank steak. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/3 cup soy sauce
2 cloves pressed garlic
2 tablespoons honey
1 teaspoon ground ginger
2 teaspoons sugar
1 Flank steak

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
114 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Flank Steak

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