How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Flaky Pie Crust?

You need 4 ingredients. The key ingredients include: 2 c. Southern Biscuit plain all-purpose flour, 1/2 c. plus 2 Tbsp. shortening, 1/3 to 1/2 c. ice water, 2 tsp. salt.

Is Flaky Pie Crust suitable as baking & desserts?

Yes, Flaky Pie Crust falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Flaky Pie Crust?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Flaky Pie Crust Recipe

Name: Flaky Pie Crust
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 2 c. Southern Biscuit plain all-purpose flour; 1/2 c. plus 2 Tbsp. shortening; 1/3 to 1/2 c. ice water; 2 tsp. salt

Flaky Pie Crust – a delicious recipe with Southern Biscuit plain, shortening, water, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. Southern Biscuit plain all-purpose flour
1/2 c. plus 2 Tbsp. shortening
1/3 to 1/2 c. ice water
2 tsp. salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

4-Layer Chocolate Torte
Strawberry Mallow Dessert
Upside-Down Pear Spice Cake
Rum Raisin Muffins

Flaky Pie Crust

How did you like this recipe?

Frequently Asked Questions