How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Five-Spice Ribs With Molasses Glaze?

You need 14 ingredients. The key ingredients include: 2 pork back ribs slabs, about 3 1/2 to 4 pounds, 2 tablespoons brown sugar, 2 teaspoons spice Chinese five-, 1 teaspoon ground cloves, and more.

Is Five-Spice Ribs With Molasses Glaze suitable as meat & poultry?

Yes, Five-Spice Ribs With Molasses Glaze falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Five-Spice Ribs With Molasses Glaze?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Five-Spice Ribs With Molasses Glaze Recipe

Name: Five-Spice Ribs With Molasses Glaze
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pork back ribs slabs, about 3 1/2 to 4 pounds; 2 tablespoons brown sugar; 2 teaspoons spice Chinese five-; 1 teaspoon ground cloves; 1/2 teaspoon ground coriander; 1 teaspoon salt; 1 teaspoon paprika; 1/2 teaspoon celery seed; 1/2 teaspoon black pepper; 1 cup ketchup; 1/4 cup molasses; 2 tablespoons lemon juice; 2 tablespoons soy sauce; 1/4 teaspoon hot pepper sauce

Five-Spice Ribs With Molasses Glaze

Eats Now Editorial Team · 220 kcal · Meat & Poultry

Five-Spice Ribs With Molasses Glaze – a delicious recipe with pork back ribs, brown sugar, spice Chinese, ground cloves, ground coriander, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Five-Spice Ribs With Molasses Glaze

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