How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Five Pound Fudge?

You need 7 ingredients. The key ingredients include: 4 1/2 c. sugar, 1/3 lb. butter, 8 oz. marshmallow cream, 12 oz. evaporated milk, and more.

Is Five Pound Fudge suitable as baking & desserts?

Yes, Five Pound Fudge falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Five Pound Fudge?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Five Pound Fudge Recipe

Name: Five Pound Fudge
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 1/2 c. sugar; 1/3 lb. butter; 8 oz. marshmallow cream; 12 oz. evaporated milk; 3 c. chocolate chips; 1 c. nut meats (optional); 1 Tbsp. vanilla

Five Pound Fudge – a delicious recipe with sugar, butter, marshmallow cream, milk, chocolate chips, nut meats. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

4 1/2 c. sugar
1/3 lb. butter
8 oz. marshmallow cream
12 oz. evaporated milk
3 c. chocolate chips
1 c. nut meats (optional)
1 Tbsp. vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
2557 kcal
Category
Baking & Desserts

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