Powdered Sugar Cookies Recipe

Name: Powdered Sugar Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup shortening; 1/2 cup butter; 1 1/2 cups powdered sugar; 1 egg; 1 teaspoon vanilla; 1/4 teaspoon almond extract; 2 1/2 cups sifted all-purpose flour; 1 teaspoon baking soda; 1 teaspoon cream of tartar; 1/4 teaspoon salt; 1 cup chopped pecans; 3/4 cup powdered sugar (for coating)

Servings: persons

1/2 cup shortening
1/2 cup butter
1 1/2 cups powdered sugar
1 egg
1 teaspoon vanilla
1/4 teaspoon almond extract
2 1/2 cups sifted all-purpose flour
1 teaspoon baking soda
1 teaspoon cream of tartar
1/4 teaspoon salt
1 cup chopped pecans
3/4 cup powdered sugar (for coating)

1
Beat shortening and butter until light,gradually add 1 1/2 cups powdered sugar,beating constantly.
2
Beat in egg,vanilla and almond extract to mix well.
3
Sift together flour,baking soda,cream of tarter and salt.
4
Stir in nuts.
5
Drop by teaspoonfuls 1 inch apart onto ungreased baking sheet.
6
Bake at 400 for 8-10 minutes.
7
Remove to cooling racks and while still warm,roll in powdered sugar,when cool roll in powdered sugar again.

971

kcal

Calories

Fat

129

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1/2 cup shortening, 1/2 cup butter, 1 1/2 cups powdered sugar, 1 egg, and more.

Yes, Powdered Sugar Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Powdered Sugar Cookies

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