How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Five Pound Beef Brisket?

You need 7 ingredients. The key ingredients include: 5 lb. beef brisket (fresh), 2 Tbsp. vinegar, 1/2 c. oil, 1 garlic clove, and more.

Is Five Pound Beef Brisket suitable as meat & poultry?

Yes, Five Pound Beef Brisket falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Five Pound Beef Brisket?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Five Pound Beef Brisket Recipe

Name: Five Pound Beef Brisket
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 5 lb. beef brisket (fresh); 2 Tbsp. vinegar; 1/2 c. oil; 1 garlic clove; salt and pepper; 1 bottle Kraft barbecue onion sauce; 1 bottle Kraft smoked barbecue sauce

Five Pound Beef Brisket – a delicious recipe with beef brisket, vinegar, oil, garlic, salt, onion sauce. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

5 lb. beef brisket (fresh)
2 Tbsp. vinegar
1/2 c. oil
1 garlic clove
salt and pepper
1 bottle Kraft barbecue onion sauce
1 bottle Kraft smoked barbecue sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

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Five Pound Beef Brisket

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