Five Decker Dinner

1. 1

   Cut slices of bacon into one-inch pieces.

2. 2

   Place in bottom of skillet or Dutch oven.

3. 3

   Make ground beef into four patties and place on top of bacon.

4. 4

   Sprinkle with salt and pepper.

5. 5

   Over this, place layers of sliced vegetables, onions, potatoes and carrots. Sprinkle each layer with salt and pepper.

6. 6

   Last, layer green pepper on top.

7. 7

   Place skillet or Dutch oven over medium heat and cook for 3 minutes, after bacon begins to sizzle.

8. 8

   Add can of tomato sauce.

9. 9

   Cover and turn heat to low and simmer 35 to 40 minutes.

* Per serving · 4 servings · Values may vary.

No additional tips available.