Try this homemade Five Can Casserole recipe the whole family will love. Made with tuna, condensed chicken, condensed cream and Chinese noodles. Easy ste…
This Five Can Casserole relies on simple, everyday ingredients such as (3 oz.) chinese noodles and (5-1/3 oz.) evaporated milk. It comes together quickly and makes 4 servings, at about 735 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026