Apalachee Bay Crab Quiche

1. 1

   Preheat oven to 400 degrees.

2. 2

   In a large bowl, gently combine crab, cheese, cream cheese, onions, peppers and mushrooms.

3. 3

   In a separate bowl, combine milk, baking mix, eggs, salt, cayenne pepper and nutmeg.

4. 4

   Using a mixer, blend 1 minute.

5. 5

   Pour crab mixture into a greased quiche pan.

6. 6

   Pour milk mixture over crab and bake 35 to 40 minutes or until

7. 7

   a knife inserted in the center comes out clean.

8. 8

   Let stand 5 minutes before serving.

* Per serving · 4 servings · Values may vary.

No additional tips available.