Fisherman's Stew (Cioppino) — Seafood recipe

Fisherman's Stew (Cioppino)

Eats Now Editorial Team  · 231 kcal  · Seafood

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Warm up with this hearty Fisherman's Stew (Cioppino) recipe. Made with tomatoes, tomato sauce, onion and white wine. Easy step-by-step instructions incl…

This Fisherman's Stew (Cioppino) relies on simple, everyday ingredients such as (224 grm). can tomato sauce, medium onion, chopped, (225 ml) white wine and (80 ml) olive oil. It comes together quickly and makes 4 servings, at about 231 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood
Servings: persons

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