Try this homemade Fish with Roasted Pepper Aioli recipe the whole family will love. Made with buttery cracker crumb, parmesan cheese, pepper and cayenne…
This Fish with Roasted Pepper Aioli relies on simple, everyday ingredients such as buttery cracker crumb (38), pepper, cayenne pepper (optional) and mayonnaise. It comes together quickly and makes 4 servings, at about 927 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026