How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fish With Linguine?

You need 12 ingredients. The key ingredients include: 1 lb. fresh fish, shrimp or scallops, 8 oz. tomato puree, 1/2 lb. linguine, 1/4 c. olive oil, and more.

Is Fish With Linguine suitable as seafood?

Yes, Fish With Linguine falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Fish With Linguine?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fish With Linguine Recipe

Name: Fish With Linguine
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Seafood
Ingredients: 1 lb. fresh fish, shrimp or scallops; 8 oz. tomato puree; 1/2 lb. linguine; 1/4 c. olive oil; 1 medium chopped onion; 2 cloves minced garlic; 1/4 c. chopped parsley; 3 chopped fresh basil leaves or 1/2 tsp. dried; 1 bay leaf; 1 Tbsp. sugar; salt and pepper to taste; Pecorino and Romano cheese, grated

Fish With Linguine – a delicious recipe with fresh fish, tomato puree, linguine, olive oil, onion, garlic. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Fish With Linguine

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