How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fish Whirls?

You need 8 ingredients. The key ingredients include: 8 fillets (sole or whiting), 2 oz. butter, 1/2 pt. milk, 2 to 4 oz. baby shrimp, and more.

Is Fish Whirls suitable as seafood?

Yes, Fish Whirls falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Fish Whirls?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fish Whirls Recipe

Name: Fish Whirls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 fillets (sole or whiting); 2 oz. butter; 1/2 pt. milk; 2 to 4 oz. baby shrimp; 1 oz. flour; 2 to 3 Tbsp. thick cream; squeeze of lemon juice; seasoning

Fish Whirls – a delicious recipe with butter, milk, baby shrimp, flour, thick cream, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

8 fillets (sole or whiting)
2 oz. butter
1/2 pt. milk
2 to 4 oz. baby shrimp
1 oz. flour
2 to 3 Tbsp. thick cream
squeeze of lemon juice
seasoning

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
357 kcal
Category
Seafood

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Fish Whirls

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