How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fish Tacos With Guacamole?

You need 15 ingredients. The key ingredients include: 2 cups angel hair coleslaw mix, 1-1/2 teaspoons canola oil, 1-1/2 teaspoons lime juice, 1 medium ripe avocado, peeled and quartered, and more.

Is Fish Tacos With Guacamole suitable as seafood?

Yes, Fish Tacos With Guacamole falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Fish Tacos With Guacamole?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Fish Tacos With Guacamole Recipe

Name: Fish Tacos With Guacamole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups angel hair coleslaw mix; 1-1/2 teaspoons canola oil; 1-1/2 teaspoons lime juice; 1 medium ripe avocado, peeled and quartered; 2 tablespoons fat-free sour cream; 1 tablespoon finely chopped onion; 1 tablespoon minced fresh cilantro; 1/8 teaspoon salt; Dash pepper; 1 pound tilapia fillets, cut into 1-inch pieces; 1/4 teaspoon salt; 1/8 teaspoon pepper; 2 teaspoons canola oil; 8 corn tortillas (6 inches), warmed; Optional toppings: Hot pepper sauce, chopped tomatoes, green onions and jalapeno pepper

Fish Tacos With Guacamole

Eats Now Editorial Team · 439 kcal · Seafood

Fish Tacos With Guacamole – a delicious recipe with canola oil, lime juice, avocado, sour cream, onion, fresh cilantro. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Fish Tacos With Guacamole

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