How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fish Seasoning?

You need 8 ingredients. The key ingredients include: 2 tablespoons dried basil, 2 tablespoons dill weed, 2 tablespoons onion powder, 1 tablespoon garlic powder, and more.

Is Fish Seasoning suitable as seafood?

Yes, Fish Seasoning falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Fish Seasoning?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fish Seasoning Recipe

Name: Fish Seasoning
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons dried basil; 2 tablespoons dill weed; 2 tablespoons onion powder; 1 tablespoon garlic powder; 1 teaspoon celery seed; 1 teaspoon dried oregano; 1/4 teaspoon dried grated lemon peel; 1/8 teaspoon pepper

Try this homemade Fish Seasoning recipe the whole family will love. Made with basil, dill weed, onion powder and garlic. Easy step-by-step instructions …

This Fish Seasoning relies on simple, everyday ingredients such as dried basil, dill weed, onion powder and garlic powder. It comes together quickly and makes 4 servings, at about 14 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Servings: persons

2 tablespoons dried basil
2 tablespoons dill weed
2 tablespoons onion powder
1 tablespoon garlic powder
1 teaspoon celery seed
1 teaspoon dried oregano
1/4 teaspoon dried grated lemon peel
1/8 teaspoon pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
14 kcal
Category
Seafood

Eats Now Editorial Team

Recipe developed & tested in-house

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Reviewed by the Eats Now Kitchen Team

More about our team →

Fish Seasoning

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions