How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fish Salad(Fish Mold) ?

You need 8 ingredients. The key ingredients include: 2 envelopes unflavored gelatin, 1/2 c. hot water, 3 c. mayonnaise, 2 cans tuna, and more.

Is Fish Salad(Fish Mold) suitable as seafood?

Yes, Fish Salad(Fish Mold) falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Fish Salad(Fish Mold) ?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Fish Salad(Fish Mold) Recipe

Name: Fish Salad(Fish Mold)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 envelopes unflavored gelatin; 1/2 c. hot water; 3 c. mayonnaise; 2 cans tuna; 4 hard-boiled eggs, chopped; 1 c. diced celery; 1 Tbsp. chopped onions; sliced olive (for eye)

Fish Salad(Fish Mold) – a delicious recipe with unflavored gelatin, hot water, mayonnaise, tuna, eggs, celery. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 envelopes unflavored gelatin
1/2 c. hot water
3 c. mayonnaise
2 cans tuna
4 hard-boiled eggs, chopped
1 c. diced celery
1 Tbsp. chopped onions
sliced olive (for eye)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1610 kcal
Category
Seafood

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Fish Salad(Fish Mold)

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