How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fish Po’Boys?

You need 9 ingredients. The key ingredients include: 2 packages (11.4 ounces each) frozen crunchy breaded fish fillets, 1/2 cup mayonnaise, 1 tablespoon minced fresh parsley, 1 tablespoon ketchup, and more.

Is Fish Po’Boys suitable as seafood?

Yes, Fish Po’Boys falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Fish Po’Boys?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fish Po’Boys Recipe

Name: Fish Po’Boys
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Seafood
Ingredients: 2 packages (11.4 ounces each) frozen crunchy breaded fish fillets; 1/2 cup mayonnaise; 1 tablespoon minced fresh parsley; 1 tablespoon ketchup; 2 teaspoons stone-ground mustard; 1 teaspoon horseradish sauce; 2 to 4 drops hot pepper sauce; 1-1/2 cups deli coleslaw; 6 hamburger buns, split

Fish Po’Boys – a delicious recipe with fish fillets, mayonnaise, parsley, ketchup, stone-ground mustard, horseradish sauce. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 packages (11.4 ounces each) frozen crunchy breaded fish fillets
1/2 cup mayonnaise
1 tablespoon minced fresh parsley
1 tablespoon ketchup
2 teaspoons stone-ground mustard
1 teaspoon horseradish sauce
2 to 4 drops hot pepper sauce
1-1/2 cups deli coleslaw
6 hamburger buns, split

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Seafood

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Fish Po’Boys

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