Fish Poached in Banana Leaves Recipe

Name: Fish Poached in Banana Leaves
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 ounces sierra fish fillets (same as King Makeral or Kingfish); 2 large banana leaves (approx. 8 x 14 inches); aluminum foil, - 10 x 16 inches; 1 whole tomato, sliced; 12 white onion, sliced thinly; 1 lime, seedless, sliced thinly; 2 tablespoons mayonnaise; 1 tablespoon sour cream; 1 tablespoon lime juice; ¼ teaspoon wasabi paste; 1 teaspoon olive oil; 1 garlic clove, minced; ½ teaspoon red pepper flakes; salt; pepper

Servings: persons

8 ounces sierra fish fillets (same as King Makeral or Kingfish)
2 large banana leaves (approx. 8 x 14 inches)
aluminum foil, - 10 x 16 inches
1 whole tomato, sliced
12 white onion, sliced thinly
1 lime, seedless, sliced thinly
2 tablespoons mayonnaise
1 tablespoon sour cream
1 tablespoon lime juice
¼ teaspoon wasabi paste
1 teaspoon olive oil
1 garlic clove, minced
½ teaspoon red pepper flakes
salt
pepper

1
Lay Aluminum Foil down flat.
2
Place Banana leave centered on Aluminum Foil.
3
Make 3 daigonal slices evenly across fillet.
4
Insert Slices of Tomatoes, Limes and Onions in cuts on fish.
5
Mix Mayo, Sour Cream, Wasabi, Oil, Garlic and pepper and spread mixture over entire fish.
6
Season with Salt and pepper.
7
Wrap fish tightly.
8
Place on prepared grill or pre-heated(350*F) oven for 10-15 minutes.
9
DO NOT FLIP OR TURN.
10
SERVE WITH Steamed or Fried Rice Garnished with fried Plantain Chips.

284

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 8 ounces sierra fish fillets (same as King Makeral or Kingfish), 2 large banana leaves (approx. 8 x 14 inches), aluminum foil, - 10 x 16 inches, 1 whole tomato, sliced, and more.

Yes, Fish Poached in Banana Leaves falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fish Poached in Banana Leaves

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