Try this homemade Fish Piquant recipe the whole family will love. Made with fish, onion, butter and lemon. Easy step-by-step instructions included.
This Fish Piquant relies on simple, everyday ingredients such as fish (haddock or flounder), french dressing, onion, small finely chopped and optional but not needed. It comes together quickly and makes 4 servings, at about 67 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026