How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fish Pie?

You need 9 ingredients. The key ingredients include: 3/4 lb. crab, shrimp, scallops or whitefish (uncooked) or a combination thereof, 1 c. shredded Cheddar cheese, 1 (3 oz.) pkg. cream cheese, 1/2 c. diced onion, and more.

Is Fish Pie suitable as seafood?

Yes, Fish Pie falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Fish Pie?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fish Pie Recipe – Eats Now

Name: Fish Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 lb. crab, shrimp, scallops or whitefish (uncooked) or a combination thereof; 1 c. shredded Cheddar cheese; 1 (3 oz.) pkg. cream cheese; 1/2 c. diced onion; 2 c. milk (1%); 1 c. Bisquick; 4 eggs or 1 carton Egg Beaters; 3/4 tsp. salt; dash of nutmeg

Fish Pie – a delicious recipe with crab, Cheddar cheese, cream cheese, onion, milk, Bisquick. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

3/4 lb. crab, shrimp, scallops or whitefish (uncooked) or a combination thereof
1 c. shredded Cheddar cheese
1 (3 oz.) pkg. cream cheese
1/2 c. diced onion
2 c. milk (1%)
1 c. Bisquick
4 eggs or 1 carton Egg Beaters
3/4 tsp. salt
dash of nutmeg

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
639 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Fish Pie

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