Try this homemade Fish Masala recipe the whole family will love. Made with vegetable oil, onion, garlic and simmer sauce. Easy step-by-step instructions…
This Fish Masala relies on simple, everyday ingredients such as vegetable oil, none onion, chopped, garlic, minced and green beans, trimmed, halved. It comes together quickly and makes 4 servings, at about 90 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026