How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fish Marinade?

You need 9 ingredients. The key ingredients include: 1/3 cup soy sauce, 1/4 cup canola oil, or other mild-flavored oil, 2 tablespoons sesame oil, 2 tablespoons dry sherry, and more.

Is Fish Marinade suitable as seafood?

Yes, Fish Marinade falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Fish Marinade?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fish Marinade Recipe

Name: Fish Marinade
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 cup soy sauce; 1/4 cup canola oil, or other mild-flavored oil; 2 tablespoons sesame oil; 2 tablespoons dry sherry; 2 tablespoons honey; 1 teaspoon lemon juice; 1 teaspoon grated fresh ginger; 2 cloves garlic, minced or pressed; 2 scallions, including tops, thinly sliced

Fish Marinade – a delicious recipe with soy sauce, canola oil, sesame oil, sherry, honey, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1/3 cup soy sauce
1/4 cup canola oil, or other mild-flavored oil
2 tablespoons sesame oil
2 tablespoons dry sherry
2 tablespoons honey
1 teaspoon lemon juice
1 teaspoon grated fresh ginger
2 cloves garlic, minced or pressed
2 scallions, including tops, thinly sliced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
236 kcal
Category
Seafood

Eats Now Editorial Team

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Fish Marinade

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