How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fish In A Red Sauce?

You need 13 ingredients. The key ingredients include: 1/4 cup olive oil, 1/4 cup fresh parsley, minced, 8 ounces pimento, chopped, salt and pepper, and more.

Is Fish In A Red Sauce suitable as seafood?

Yes, Fish In A Red Sauce falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Fish In A Red Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fish In A Red Sauce Recipe

Name: Fish In A Red Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup olive oil; 1/4 cup fresh parsley, minced; 8 ounces pimento, chopped; salt and pepper; 1 (28 ounce) can tomato puree; 3 tomatoes, chopped; 2 carrot, sliced; 2 strips celery, sliced; 2 cloves garlic, minced; water; 3 tablespoons fresh lemon juice; 6 (3 ounce) fillets cod; 1 teaspoon white sugar

Fish In A Red Sauce

Eats Now Editorial Team · 189 kcal · Seafood

Fish In A Red Sauce – a delicious recipe with olive oil, fresh parsley, pimento, salt, tomato puree, tomatoes. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Fish In A Red Sauce

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