How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fish Fry Coating?

You need 6 ingredients. The key ingredients include: 1 1/2 cups cornmeal, 1/4 cup flour, 1 tablespoon lemon pepper, 2 teaspoons salt, and more.

Is Fish Fry Coating suitable as seafood?

Yes, Fish Fry Coating falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Fish Fry Coating?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fish Fry Coating Recipe

Name: Fish Fry Coating
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 cups cornmeal; 1/4 cup flour; 1 tablespoon lemon pepper; 2 teaspoons salt; 1 tablespoon onion powder; 1/2 teaspoon paprika

Fish Fry Coating – a delicious recipe with cornmeal, flour, lemon pepper, salt, onion powder, paprika. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 1/2 cups cornmeal
1/4 cup flour
1 tablespoon lemon pepper
2 teaspoons salt
1 tablespoon onion powder
1/2 teaspoon paprika

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
109 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Fish Cake Fritters
Barbecued Swordfish
Simple Skillet Salmon
Creole Jambalaya

Fish Fry Coating

How did you like this recipe?

Frequently Asked Questions