Fish Fried Rice — Seafood recipe

Fish Fried Rice

Eats Now Editorial Team  · 466 kcal  · Seafood

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Try this homemade Fish Fried Rice recipe the whole family will love. Made with pollack fillet, eggs, red chili pepper and green chili pepper. Easy step-…

This Fish Fried Rice relies on simple, everyday ingredients such as pollack fillet or any fish, eggs, deseeded red chili pepper and deseeded green chili pepper. It comes together quickly and makes 4 servings, at about 466 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood
Servings: persons

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