Name: Fish Florentine
Yield: 4 servings
Ingredients: 1 1/2 lb. whitefish fillets; 1 pkg. shredded jalapeno cheese; 1 c. chopped spinach; 1 1/2 c. bread crumbs; 3 tsp. melted butter (optional)

Fish Florentine – a delicious recipe with whitefish fillets, jalapeno cheese, chopped spinach, bread crumbs, butter. Easy to follow and perfect for any occasion.

Servings: 4 persons

1 1/2 lb. whitefish fillets
1 pkg. shredded jalapeno cheese
1 c. chopped spinach
1 1/2 c. bread crumbs
3 tsp. melted butter (optional)

Quick Info

Servings
4 servings
Category
Seafood

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Fish Florentine

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