How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fish Cheeks?

You need 4 ingredients. The key ingredients include: 1 fish cheeks from pickerel or lake t, rout, 1 egg beaten, 1 salt and pepper to taste, 6 crackers crumbled, or 8.

Is Fish Cheeks suitable as seafood?

Yes, Fish Cheeks falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Fish Cheeks?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fish Cheeks Recipe

Name: Fish Cheeks
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 fish cheeks from pickerel or lake t, rout; 1 egg beaten; 1 salt and pepper to taste; 6 crackers crumbled, or 8

Fish Cheeks – a delicious recipe with pickerel, egg, salt, crackers. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 fish cheeks from pickerel or lake t, rout
1 egg beaten
1 salt and pepper to taste
6 crackers crumbled, or 8

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
44 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Shrimp Creole
Sweet & Sour Shrimp
Ginger Prawn And Noodle Salad
Salmon Cannelloni With Lemon Cream Sauce

Fish Cheeks

How did you like this recipe?

Frequently Asked Questions