Try this homemade Fish Cheeks recipe the whole family will love. Made with pickerel, egg, salt and crackers. Easy step-by-step instructions included.
This Fish Cheeks relies on simple, everyday ingredients such as egg beaten, salt and pepper to taste and crackers crumbled, or 8. It comes together quickly and makes 4 servings, at about 44 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026