How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Scalloped Chicken?

You need 12 ingredients. The key ingredients include: 1 chicken, cooked and cut up, 1 1/2 loaves of bread, cubed, 1 1/2 c. chopped celery, 1 medium onion, chopped, and more.

Is Scalloped Chicken suitable as seafood?

Yes, Scalloped Chicken falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Scalloped Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Scalloped Chicken Recipe

Name: Scalloped Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 chicken, cooked and cut up; 1 1/2 loaves of bread, cubed; 1 1/2 c. chopped celery; 1 medium onion, chopped; 1 c. margarine; 4 c. chicken broth; 1/2 c. flour; 4 c. milk; 2 eggs, beaten; 1/2 tsp. pepper; 1 Tbsp. salt; 2 tsp. poultry seasoning

Scalloped Chicken

Eats Now Editorial Team · 787 kcal · Seafood

Scalloped Chicken – a delicious recipe with chicken, loaves, celery, onion, margarine, chicken broth. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Scalloped Chicken

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