Bake this irresistible Fish Cakes at home. Made with white fish, green onions, sweet chili sauce and red curry. Easy step-by-step instructions included.
This Fish Cakes relies on simple, everyday ingredients such as none green onions, chopped, thai red curry paste, fish sauce (optional) and finely chopped green beans. It comes together quickly and makes 4 servings, at about 55 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026