How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fish And Vegetable Packets?

You need 6 ingredients. The key ingredients include: 4 lean fish fillets (about 4 oz. each), 1 pkg. (16 oz.) frozen broccoli, cauliflower and carrots, thawed, 1 Tbsp. chopped fresh or 1 tsp. dried dill weed, 1/2 tsp. salt, and more.

Is Fish And Vegetable Packets suitable as seafood?

Yes, Fish And Vegetable Packets falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Fish And Vegetable Packets?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fish And Vegetable Packets Recipe

Name: Fish And Vegetable Packets
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Seafood
Ingredients: 4 lean fish fillets (about 4 oz. each); 1 pkg. (16 oz.) frozen broccoli, cauliflower and carrots, thawed; 1 Tbsp. chopped fresh or 1 tsp. dried dill weed; 1/2 tsp. salt; 1/4 tsp. pepper; 1/4 c. chicken broth

Fish And Vegetable Packets – a delicious recipe with lean fish, frozen broccoli, dill weed, salt, pepper, chicken broth. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

4 lean fish fillets (about 4 oz. each)
1 pkg. (16 oz.) frozen broccoli, cauliflower and carrots, thawed
1 Tbsp. chopped fresh or 1 tsp. dried dill weed
1/2 tsp. salt
1/4 tsp. pepper
1/4 c. chicken broth

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Seafood

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Fish And Vegetable Packets

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