How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fish And Pineapple Curry ?

You need 11 ingredients. The key ingredients include: 2 fillet of fish, cut into bite-sized, 1 cup pineapple, cut into small cubes, 1-2 Tbsp. curry powder (use 1 Tbsp. for mild), 1 tsp. cumin powder, and more.

Is Fish And Pineapple Curry suitable as seafood?

Yes, Fish And Pineapple Curry falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Fish And Pineapple Curry ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fish And Pineapple Curry Recipe

Name: Fish And Pineapple Curry
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 fillet of fish, cut into bite-sized; 1 cup pineapple, cut into small cubes; 1-2 Tbsp. curry powder (use 1 Tbsp. for mild); 1 tsp. cumin powder; 1 tsp. galangal powder; 1 tsp. minced ginger; 1 tsp. minced garlic; 3 tsp. tamarind paste; 2 tsp. Agave Nectar (or sugar); 1 Tbsp. oil; 3/4 cups milk (coconut milk if prefer)

Try this homemade Fish And Pineapple Curry recipe the whole family will love. Made with fillet of fish, pineapple, curry powder and cumin powder. Easy s…

This Fish And Pineapple Curry relies on simple, everyday ingredients such as cumin powder, galangal powder, minced ginger and minced garlic. It comes together quickly and makes 4 servings, at about 99 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Fish And Pineapple Curry

Tips for the best results

Variations & substitutions

My Personal Notes

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