How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fireside Winter-Vegetable Chowder ?

You need 18 ingredients. The key ingredients include: 2 tbsp vegetable oil, 1 cup chopped onions, 5 cups chopped cabbage, 4 garlic cloves, and more.

Is Fireside Winter-Vegetable Chowder suitable as soups & stews?

Yes, Fireside Winter-Vegetable Chowder falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Fireside Winter-Vegetable Chowder ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fireside Winter-Vegetable Chowder Recipe

Name: Fireside Winter-Vegetable Chowder
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 2 tbsp vegetable oil; 1 cup chopped onions; 5 cups chopped cabbage; 4 garlic cloves; 1 cup chopped potato; 2 cups peeled and chopped white turnip; 1/2 cup chopped carrots; 1 cup corn, fresh or frozen; 1 1/2 cups chopped fennel bulb; 1cup chopped tomatoes; 3 cups stock; 3 cups milk; 1 tsp dried thyme; 1 tsp dried basil; 1 tsp dried oregano; 1 tsp salt; 1 tsp pepper; 2 tbsp chopped fresh parley

Fireside Winter-Vegetable Chowder – a delicious recipe with vegetable oil, onions, cabbage, garlic, potato, white turnip. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Fireside Winter-Vegetable Chowder

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