How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fireside Beef Stew?

You need 12 ingredients. The key ingredients include: 2 lbs lean beef chuck or 2 lbs round steaks, cut into 1-1/2-inch pieces, 1 tablespoon browning sauce (optional), ¼ cup dry cream of rice, 4 carrots, cut into 1-1/2-inch chunks, and more.

Is Fireside Beef Stew suitable as soups & stews?

Yes, Fireside Beef Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Fireside Beef Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fireside Beef Stew Recipe

Name: Fireside Beef Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs lean beef chuck or 2 lbs round steaks, cut into 1-1/2-inch pieces; 1 tablespoon browning sauce (optional); ¼ cup dry cream of rice; 4 carrots, cut into 1-1/2-inch chunks; 2 cups thinly sliced onions; 1 garlic clove, minced; 12-1 teaspoon dried marjoram, crushed; 1 teaspoon salt; ¼ teaspoon pepper; 1 cup dry red wine or 1 cup beef broth; 1 (4 1/2 ounce) jar button mushrooms, undrained; cooked noodles

Fireside Beef Stew

Eats Now Editorial Team · 801 kcal · Soups & Stews

Fireside Beef Stew – a delicious recipe with lean beef chuck, browning sauce, cream of rice, carrots, onions, garlic. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Fireside Beef Stew

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