How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Firehouse Barbecue Sauce?

You need 13 ingredients. The key ingredients include: 3 tablespoons orange marmalade, 1/4 cup olive oil, 1/2 cup dry red wine, 1 1/2 cups ketchup, and more.

Is Firehouse Barbecue Sauce suitable as soups & stews?

Yes, Firehouse Barbecue Sauce falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Firehouse Barbecue Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Firehouse Barbecue Sauce Recipe

Name: Firehouse Barbecue Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 tablespoons orange marmalade; 1/4 cup olive oil; 1/2 cup dry red wine; 1 1/2 cups ketchup; 1/4 cup brown sugar, packed; 2 green onions, chopped; 4 garlic, minced; 1 tablespoon ginger, grated; 1 tablespoon soy sauce; 1/4 cup water; 2 tablespoons red chili powder (or to taste); 1 lemon, juice and zest; 1/4 cup parsley, minced

Try this homemade Firehouse Barbecue Sauce recipe the whole family will love. Made with orange marmalade, olive oil, dry red wine and ketchup. Easy step…

This Firehouse Barbecue Sauce relies on simple, everyday ingredients such as orange marmalade, olive oil, dry red wine and ketchup. It comes together quickly and makes 4 servings, at about 468 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

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Firehouse Barbecue Sauce

Tips for the best results

Variations & substitutions

My Personal Notes

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