How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Finger Lickin' Cake?

You need 4 ingredients. The key ingredients include: 1 box Duncan Hines butter cake mix, 3/4 c. cooking oil, 4 eggs, 1 (11 oz.) can Mandarin oranges (including juice).

Is Finger Lickin' Cake suitable as baking & desserts?

Yes, Finger Lickin' Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Finger Lickin' Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Finger Lickin' Cake Recipe

Name: Finger Lickin' Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 box Duncan Hines butter cake mix; 3/4 c. cooking oil; 4 eggs; 1 (11 oz.) can Mandarin oranges (including juice)

Finger Lickin' Cake – a delicious recipe with cake mix, cooking oil, eggs, oranges. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 box Duncan Hines butter cake mix
3/4 c. cooking oil
4 eggs
1 (11 oz.) can Mandarin oranges (including juice)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
732 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Finger Lickin' Cake

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