How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fillets Baked In Sour Cream?

You need 8 ingredients. The key ingredients include: 4 tsp. oleo, 2 lb. fish fillets, 1 tsp. salt, 1/2 tsp. Tabasco, and more.

Is Fillets Baked In Sour Cream suitable as seafood?

Yes, Fillets Baked In Sour Cream falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Fillets Baked In Sour Cream?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fillets Baked In Sour Cream Recipe

Name: Fillets Baked In Sour Cream
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 tsp. oleo; 2 lb. fish fillets; 1 tsp. salt; 1/2 tsp. Tabasco; 1/4 c. Parmesan cheese; 1 c. sour cream; 1/4 c. fine dry bread crumbs; 1 Tbsp. paprika

Try this homemade Fillets Baked In Sour Cream recipe the whole family will love. Made with oleo, fish fillets, salt and Tabasco. Easy step-by-step instr…

This Fillets Baked In Sour Cream relies on simple, everyday ingredients such as oleo, fish fillets, salt and tabasco. It comes together quickly and makes 4 servings, at about 191 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Servings: persons

4 tsp. oleo
2 lb. fish fillets
1 tsp. salt
1/2 tsp. Tabasco
1/4 c. Parmesan cheese
1 c. sour cream
1/4 c. fine dry bread crumbs
1 Tbsp. paprika

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Quick Info

Servings
4 servings
Calories
191 kcal
Category
Seafood

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