How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fillet Of Sole, Bonne Femme?

You need 9 ingredients. The key ingredients include: 3 tablespoons butter, 2 sole fillets, 1 tablespoon lemon juice, 2 tablespoons dry sherry, and more.

Is Fillet Of Sole, Bonne Femme suitable as general?

Yes, Fillet Of Sole, Bonne Femme falls under the General category and is a great choice for this type of meal.

How do I store leftover Fillet Of Sole, Bonne Femme?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fillet Of Sole, Bonne Femme Recipe

Name: Fillet Of Sole, Bonne Femme
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 tablespoons butter; 2 sole fillets; 1 tablespoon lemon juice; 2 tablespoons dry sherry; 2 tablespoons finely chopped onions; 1/4 cup chopped mushroom; 1/2 teaspoon salt, to taste; 1 tablespoon flour; 3/4 cup cream

Fillet Of Sole, Bonne Femme – a delicious recipe with butter, lemon juice, sherry, onions, mushroom, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 tablespoons butter
2 sole fillets
1 tablespoon lemon juice
2 tablespoons dry sherry
2 tablespoons finely chopped onions
1/4 cup chopped mushroom
1/2 teaspoon salt, to taste
1 tablespoon flour
3/4 cup cream

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
250 kcal
Category
General

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Fillet Of Sole, Bonne Femme

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